Description
What sets Extreme Karma apart from other hot sauces is its use of super-hot peppers like Bhut Jolokia, Trinidad Scorpion, and Moruga. These peppers are known for their extreme heat, but also for their unique flavor profiles that are well-balanced and robust. The addition of butternut squash, apple cider vinegar, onion, sweet potato, honey, garlic, salt and ginger rounds out the flavor, creating a truly delicious and addictive sauce.
Extreme Karma is not just for heat seekers, but for foodies who appreciate bold and flavorful cuisine. It’s no wonder this sauce won the 2012 New York Smoke & Fire Winner for Best In Heat and the 2019 Scovie Winner for First Place in the All-Natural Hot Sauce category. It’s also been featured on the show Hot Ones, where it famously KOed the first guest of Season 5!
At Karma Sauce, they pride themselves on using only the highest quality ingredients and handcrafting their sauces in small batches. They grow hot peppers, tomatoes and tomatillos on their own Burning Springs Farm in Bristol, NY and everything is processed and filled by hand at their factory in downtown Rochester, NY. Their small-but-mighty team is involved in every aspect of the filling, branding and selling cycle, from farm to kettle to bottle.
Not only is Karma Sauce Extreme Karma Hot Sauce nutritious with zero calories, zero sugars and no preservatives or artificial ingredients, but it’s also gluten-free, soy-free, and dairy-free. It’s perfect for adding flavor and heat to dishes like tomato soup, macaroni and cheese, wings, sour cream dip and oysters. You can feel good about indulging this delicious hot sauces since 5% of the profits go to charity.
Whether you’re trying to eat healthier or indulge in rich, flavorful cuisine, Karma Sauce Extreme Karma Hot Sauce is the perfect addition to your kitchen. So go ahead, take a walk on the wild side and experience the heat and flavor of Extreme Karma!
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